Enjoy popular japanese course meals in private rooms. Perfect for group dining and sightseeing lunches in Oita City and Oita Station.

豊後牛のステーキ

A Journey Through
Kyushu and Oita Authentic Japanese Cuisine
Featuring Oita’s Finest Ingredients

野菜集合

鮮魚集合

When visiting Oita Prefecture, be sure to stop by〝Japanese Cuisine Uosei〟 a time-honoured Japanese restaurant with over 80 years of history. We take pride in using local Oita ingredients, prepared with exceptional skill, and served in a course-style format for your enjoyment. Pair your meal with our carefully selected drinks, including sake and shochu (a traditional Japanese spirit), to suit your taste. We warmly welcome you for both lunch and dinner.

Access to nearby tourist spots

Kasuga Shrine: 8-minute walk, 2-minute drive

Beppu: 24-minute drive

Yufuin: 46-minute drive

Oita Marine Palace Aquarium “Umitamago”: 14-minute drive

Takasakiyama Natural Zoological Garden: 14-minute drive

Access to nearby stations and interchanges

JR Lines “Oita Station” North Exit: 15-minute walk, 7-minute drive

Oita Interchange （Higashi-Kyushu Expressway）: 15-minute drive

For Guests Arriving by Car

Please note that arrival times may vary due to road congestion or traffic restrictions,
so plan accordingly.

Recommended Courses

※All displayed prices include tax.
Courses are available for 2 people or more.
Please feel free to ask us any
questions you may have about allergies.

The meal time is approximately 40 to 60 minutes.

Savor the Flavors of Oita’s Seasonal Cuisine Hoshi Course: 11,000yen

This is our most luxurious plan, featuring Oita’s finest hand-picked ingredients. Enjoy signature dishes like sashimi and Bungo beef steak, thoughtfully combined for a memorable meal. The dining experience lasts approximately 40 to 60 minutes, making it perfect for a meal during your sightseeing tour.

＜Course Menu（12 Items）＞

【Appetizer】: Wakakusa Tofu

【Small Dish】: Pumpkin Karukan（steamed yam cake）with Smoked Salmon, Nanohana（rapeseed blossoms）in Western-Style Dressing, Lotus Root with Plum Paste

【Sashimi】: Assortment of Five Recommended Fresh Fish

【Grilled Dish】: Karei（flounder）Yuzuan Yaki（grilled with citrus-soy marinade）

【Steamed Dish】: Sawara（Spanish mackerel）with Mountain Vegetables

【Main Dish】: Bungo Beef Platter Grill

【Light Dish】: Kokonoe Yume Pork Tamago Yose（egg custard with pork）

【Fried Dish】: Crab Kosen Age（fragrant deep-fried crab）

【Rice】: Asari（clams）and Bamboo Shoot Takikomi Gohan（mixed rice）

【Soup】: Aka Dashi（red miso soup）

【Pickles】: Two Kinds of Pickles

【Dessert】: Monaka Cake（wafer cake with filling）

Savour Oita’s Seasonal Cuisine Tsuki Course: 7,700yen

＜Course Menu（12 Items）＞

【Appetizer】: Wakakusa Tofu

【Small Dish】: Pumpkin Karukan（steamed yam cake）with Smoked Salmon, Nanohana（rapeseed blossoms）in Western-Style Dressing, Lotus Root with Plum Paste

【Sashimi】: Assortment of Five Recommended Fresh Fish

【Grilled Dish】: Karei（flounder）Yuzuan Yaki（grilled with citrus-soy marinade）

【Steamed Dish】: Sawara（Spanish mackerel）with Mountain Vegetables

【Main Dish】: Bungo Beef Tomato Nabe（hot pot）

【Light Dish】: Kokonoe Yume Pork Tamago Yose（egg custard with pork）

【Fried Dish】: Crab Kosen Age（fragrant deep-fried crab）

【Rice】: Asari（clams）and Bamboo Shoot Takikomi Gohan（mixed rice）

【Soup】: Aka Dashi（red miso soup）

【Pickles】: Two Kinds of Pickles

【Dessert】: Monaka Cake（wafer cake with filling）

All-You-Can-Drink
Plan Available

【For Groups of 15 or More】

1,300yen
60-minute all-you-can-drink
※Last orders at 40 minutes.

【Standard Plan】

2,750yen
120-minute all-you-can-drink
※Last orders at 90 minutes.

＜Choice of Drinks＞: Bottled Beer,Japanese sake,Shochu,wine,Chuhai,
Non-alcohol drink,Soft drinks

＜Notes＞: ※The all-you-can-drink option can be added to your course meal.
※Glasses are exchanged upon each order.
※Room usage is limited to the duration of the all-you-can-drink plan.
※Extensions are available at 575yen per 30 minutes after the plan ends.

Before Making a Reservation

・If you are running late, please contact us by phone.（TEL：097-532-1722）
If you have allergies or dietary restrictions due to religious reasons, please let us know in advance.

For Guests Considering Group Reservations

For group bookings, we may require a deposit of 50% of the meal cost per person at the time of reservation. The remaining 50% is due three days prior to your reservation date. On the day of your visit, only the cost of drinks will be charged. ※Payments can be made via bank transfer or in person prior to your visit.

Cancellation policy

Cancellations must be made one week in advance, and changes to the number of guests must be made three days in advance through the reservation page. Cancellations or changes after these deadlines will incur a 100% charge of the course fee per person.

Reservation

Enjoy Japanese Sake
with Your Meal

おおいた温泉ボウル

We offer a wide variety of drinks that pair beautifully with washoku.We especially recommend local Oita Prefecture sake and shochu. Be sure to try our “Oita Onsen Bowl,” a refreshing mix of barley shochu with hot spring water and citrus—a popular choice for its crisp taste.

Floor Map

1F

1階内観

floor map

Private Rooms for All Group Sizes
All our seating is in private rooms, tailored to your group size.
The first floor has rooms for 6 and 8 guests,
while the second floor is ideal for larger gatherings or events.
The second floor offers rooms for 12 to 24 guests,
which can be combined to create a grand hall for up to 120 people.